A LITTLE CRUNCH. A LOT TO LOVE. ✳︎ MEET YOUR NEW PANTRY PLUS-ONE.
RECIPE BOOK
Li
little jarRECIPE BOOK
10 MINUTES SERVES 2
Creamy butter beans, a handful of greens, and a little smoky crunch. Two very generous toasts.
You’ll need
1 can butter beans, drained · 1 handful spinach · 2 slices sourdough · 1 tbsp olive oil · 1 tbsp Smoke Signal chili crisp · ½ lemon
Let’s make it
1. Toast the sourdough until golden. Warm the olive oil in a skillet over medium heat.
2. Add the beans and spinach. Stir until the beans are hot and the spinach has wilted, adding a splash of water if needed.
3. Spoon onto the toast, finish with Smoke Signal, and squeeze over the lemon. Eat while warm.
Contains wheat when made with sourdough bread. Check your ingredient labels. Little Jar products are illustrative; you can make this recipe with your favorite chili crisp.
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