- Famous for Andong Gukshi
- Andong guksu is a dialect for noodles eaten in the Andong region, and is a type of kalguksu with thick noodles and beef broth.
- People who like it really like it, but the younger they are, the less they seem to like it
- The quality of the meat is also good.
- It became famous because it was once frequented by one of the Korean presidents.
- Non-spicy and non-irritating taste